Marinara sauce

This marinara sauce is so easy to make and so tasty I don't know why I didn't make this before !!

Ingredients:

• 1 Large can whole peeled tomatoes (best quality you can find for a better taste)

• 1 medium onion peeled and halved

• A few garlic cloves peeled (not minced)

• 2 Tbsp Oil (olive or of your choice I use peanut)

• 1 Tsp dried oregano

• A pinch of dried chili flakes

• Salt pepper

• 1/4 cup parmesan

• 1/4 cup Fresh Basil chopped

• 1 Tbsp Maple syrup

Steps:

1. In a medium saucepan, add the oil, onion, garlic, basil, oregano, tomatoes (with the juice) and chili flakes.

2. bring the sauce to a simmer over medium high then lower to keep a slow simmer for 45 min, stirring occasionally.

3. Remove most of the onion then using a immersion blender, blend the sauce to the desired texture.

4. Add the parmesan, maple syrup, salt pepper.

5. serve with mozzarella stick, garlic bread, arancini or on pasta!