Those 3 recipe are quick and easy to brin variety to the baked potatoes!
Poutine version Ingredients:
1 potato
cheese curds
poutine gravy
Steps:
Bake the potato in a 400F oven for 30 min or until tender.
Cut the potato to have space to add the cheese, add cheese and gravy.
put back in the oven for 5 min or until the cheese is golden.
Add more gravy and cheese and enjoy!
Ham and mushroom Ingredients:
1 potato
ham slices
mushroom sliced
sour cream
cheddar cheese
chives
Steps:
Bake the potato in a 400F oven for 30 min or until tender.
Cut the potato to have space to add the mushroom and ham.
Add the mushroom, ham and cover with grated cheese.
Put back in the oven for 5 min or until the cheese is golden.
Add sour cream and chives and enjoy!
Classic sour cream and bacon Ingredients:
1 potato
bacon bits
cheddar cheese
sour cream
chives
Steps:
Bake the potato in a 400F oven for 30 min or until tender.
Cut the potato to have space to add the bacon and cheese.
Add the bacon bits and cover with grated cheese.
Put back in the oven for 5 min or until the cheese is golden.
Add sour cream and chives and enjoy!
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